Do you need some awesome comfort food that just hits the spot? Look no further! Here is an amazing recipe for Cheesy Bacon Baked Potato Slices Recipe. The crispy bacon, the melted cheddar cheese, the perfectly baked potato slices…. YUM! These cheesy bacon baked potato slices are the perfect side dish, appetizer, or snack! So, let us not wait and get into this yummy recipe.
Ingredients
To make these delectable Cheesy Bacon Baked Potato Slices, you’ll need the following ingredients:
- 4 medium russet potatoes
- 8 slices of bacon
- 1 cup shredded cheddar cheese
- 2 green onions, thinly sliced
- Salt and pepper to taste
- Sour cream for serving
Instructions
Preparation
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Wash the russet potatoes thoroughly, removing any dirt or impurities.
- Using a sharp knife, slice the potatoes into ¼-inch thick rounds. Make sure the slices are even for even cooking.
- Cook the bacon in a skillet over medium heat until crispy. Once cooked, transfer the bacon to a paper towel-lined plate to drain excess grease. Crumble the bacon into small pieces.
Baking
- Place the potato slices on the prepared baking sheet in a single layer, ensuring they don’t overlap.
- Brush each potato slice with the bacon drippings for added flavor.
- Season the potato slices with salt and pepper to taste.
- Bake the potato slices in the oven for 15 minutes, or until they become slightly tender.
- Remove the baking sheet from the oven and sprinkle each potato slice with shredded cheddar cheese and crumbled bacon.
- Return the baking sheet to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
- Once the potato slices are golden and crispy, remove them from the oven.
- Garnish the baked potato slices with sliced green onions for a fresh and vibrant touch.
- Serve the Cheesy Bacon Baked Potato Slices hot, accompanied by a dollop of sour cream for dipping.
Tips and Variations
Twice Baked Potatoes
If you want to take this recipe to the next level, you can transform it into a twice-baked potato dish. After baking the potato slices and adding the cheese and bacon toppings, carefully remove the potato slices from the oven. Use a knife to gently remove the top portion of each potato slice, creating a small well. Fill the well with additional cheese and bacon and place the potato slices back in the oven for another 5-10 minutes, until the cheese is melted and bubbly. This twist on the classic baked potato adds an extra indulgence and flavor.
Loaded Hasselback Potatoes
You can make loaded Hasselback potatoes using this recipe for a visually stunning presentation. Instead of slicing the potatoes into rounds, make thin slices into the potatoes without cutting all the way through. Place a potato on a cutting board and make parallel cuts about ¼ inch apart. Be careful not to cut through the bottom, leaving the slices attached.
Follow the same baking instructions as mentioned above: brush each slice with bacon drippings, season with salt and pepper, and bake until crispy. Once the potato slices are baked and slightly crispy, top them with shredded cheese and crumbled bacon, making sure to get the cheese and bacon in between the slices. Return the potatoes to the oven and bake for an additional 10 minutes or until the cheese is melted and crispy. Garnish with sliced green onions and serve with sour cream for a loaded Hasselback potato experience.
Cheesy Bacon Baked Potato Slices Recipe Video Guide
Enjoy your homemade Cheesy Bacon Baked Potato Slices, the ultimate comfort food that combines the goodness of crispy potatoes, savory bacon, and melted cheese. Whether you’re serving them as a side dish, appetizer, or snack, these flavorful slices are sure to impress. So gather your ingredients, follow the simple steps, and savor each delicious bite. Your taste buds will thank you!
Cheesy Bacon Baked Potato Slices Recipe About FAQs
A: Absolutely! If you prefer the natural sweetness of sweet potatoes, you can use them instead of russet potatoes in this recipe. Sweet potatoes will add a unique flavor and a vibrant color to your Cheesy Bacon Baked Potato Slices. Just make sure to adjust the cooking time as sweet potatoes may require slightly more time to bake.
A: You can cook the bacon for this recipe using your preferred method. You can fry the bacon on the stovetop or bake it in the oven. Heat a skillet over medium heat and add the bacon slices to fry the bacon. Cook them until they become crispy, flipping them occasionally. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper if you prefer baking the bacon. Place the bacon slices on the baking sheet and bake for about 15-20 minutes or until they reach your desired level of crispiness.
A: Absolutely! While cheddar cheese works wonderfully in this recipe, you can experiment with other types of cheese to suit your taste preferences. Gouda, mozzarella, or even a blend of different cheeses can add a delightful twist to the flavor profile of the Cheesy Bacon Baked Potato Slices. Feel free to get creative and try different cheese combinations to find your favorite.
A: To achieve crispy potato slices, make sure to slice them evenly to ensure even cooking. Additionally, baking the potato slices at a high temperature (425°F/220°C) helps in achieving a crispy texture. Brushing the potato slices with bacon drippings before baking also adds flavor and aids in creating a crispy crust. Finally, allowing the potato slices to bake until golden brown and slightly crispy on the outside will give you that desired crunch.
A: Yes, you can easily reheat the Cheesy Bacon Baked Potato Slices. To do so, place the leftovers in an airtight container and refrigerate. When you’re ready to reheat, preheat your oven to 350°F (175°C) and place the slices on a baking sheet lined with parchment paper. Bake for about 10 minutes or until heated through. This will help retain the crispiness of the potato slices while ensuring the cheese is melted and gooey.
Ameer Hamza Mughal is a content writer specializing in creating delicious and easy-to-follow recipes. He is passionate about sharing his culinary knowledge and helping others explore the joy of cooking. With a focus on clear instructions and mouthwatering descriptions, Ameer’s recipes are sure to inspire you to create delectable dishes in your own kitchen.